Recipe first, tidbits second. Enjoy! Print Rosemary Tomato Focaccia Made With All-Purpose Flour With a fluffy crumb, crunchy golden crust, and blast of flavor thanks to sun ripened cherry tomatoes and crushed rosemary, this focaccia bread is the perfect addition to any table. Great to serve as a standalone appetizer or alongside the main course. … Read more
Recipe first, tidbits second. Enjoy! Print The Only Chicken Stock Recipe You’ll Ever Need Made from a collection of chicken and vegetable scraps, this chicken stock is as economical as it is wholesomely delicious. The rich, layered flavors make the perfect base for a wide variety of dishes ranging from rice to soups to chicken … Read more
Recipe first, tidbits second. Enjoy! Print Greek Lemon Chicken Soup (Avgolemono Soup) Excellent served hot or cold, this creamy yet citrusy soup is perfect any time of year. Tempered eggs lend the soup its rich texture while fresh squeezed lemon offers a delightful twist on this otherwise traditional chicken soup. Great as an appetizer or … Read more
