These low-carb chocolate chip cookies are utterly grain-free and gluten-free. They’re someplace between a keto chocolate chip cookie and a chocolate chip fats bomb. These cookies will fulfill your candy tooth and nourish your physique with wholesome fat and grain-free yumminess.
Made with hazelnut flour, these cookies have a satisfying nutty texture. I’ll even present you the best way to make them solely keto for those who don’t need any sugar in any respect.
Table of Contents
Why This Recipe Works
These gluten-free chocolate chip cookies have a salty-sweet taste vibe. The hazelnut flour provides them a nice, nutty taste and texture that you just’re going to like.
After I make a batch at our home, the youngsters and the husband can’t maintain their palms off them. I recognize understanding that my household is having fun with a more healthy cookie.
Choosing the right grain-free flour
You’ve gotten a number of choices when baking with gluten-free flour.
Coconut Flour
Coconut flour is a stable possibility, particularly when you have a nut allergy. Nonetheless, I discover it a bit on the dry facet in baked items.
Nut Flours
Mostly, finely floor almond flour is used as an alternative choice to wheat flour in low-carb or keto baking. Almond flour would work simply high quality on this recipe.
I selected hazelnut flour, extra generally known as hazelnut meal on this recipe, due to its wealthy, nutty taste.
NOTE: Discover hazelnut flour in most well-stocked grocery shops.
You’ll be able to order it on-line right here for those who can’t discover it domestically.
Low Carb Chocolate Chips
I used further darkish chocolate chips, which have a small quantity of sugar. My favourite model of baking chocolate is Guittard.
If you wish to keep away from sugar altogether, think about using monk fruit and/or erythritol-based chocolate chips, similar to these from Lakanto or Lily’s.
Keto Sweeteners
There are numerous keto sweeteners in the marketplace. For baking, I selected the confectioner’s sugar-style sweetener.
Swerve is a superb selection. Lakanto can also be one which I take advantage of very often.
Hungry For Extra Keto Cookies
Conventional chocolate chip cookies
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Gluten-Free Chocolate Chip Cookies
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These low-carb chocolate chip cookies are utterly grain-free. This cookie is someplace in between a keto chocolate chip cookie and a chocolate chip fats bomb. Made with hazelnut flour these cookies have a satisfying nutty texture. Plus, I will even present you the best way to make them solely keto if you do not need any sugar in any respect.
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Preheat oven to 375 ℉
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Mix dry substances in a medium bowl.
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Beat moist substances along with a mixer or stick blender.
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Pour moist substances into dry and beat with a mixer till mixed.
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Stir in chocolate chips.
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Drop balls of cookie dough (about 1 Tbsp in measurement) onto a parchment-lined baking sheet. You’ll be able to press these so they’re flatter and fewer ball formed.
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Bake for 10-12 minutes till simply browned on the perimeters. Cool earlier than serving.
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Serving: 1cookieEnergy: 142kcalCarbohydrates: 8gProtein: 2gFats: 12gSaturated Fats: 5gTrans Fats: 1gLdl cholesterol: 10mgSodium: 99mgFiber: 2gSugar: 5gCalcium: 19mgIron: 1mg
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