Iced Blueberry Latte – Merely Scratch

This Iced Blueberry Latte is pure perfection! A do-it-yourself blueberry syrup, double images of espresso and milk is poured over ice and topped with a sweetened blueberry chilly foam. The syrup yields about 1¾ cup nonetheless the recipe for the iced blueberry latte is for 2 – every recipes are listed individually on the bottom of this put up.

I crave an iced latte all through the scorching summer season months.

Typically I’ll have an iced caramel vanilla latte, totally different events its an iced matcha, and most recently I’ve been craving this blueberry mannequin. It’s a straightforward as making a quick and easy blueberry syrup and pouring it over ice with a double shout of espresso and milk. Lastly, I want to prime it off with a thick and creamy blueberry chilly foam which sends this icy beverage extreme.

To. Die. For.

To Make This Iced Blueberry Latte You Will Need:

for the blueberry syrup:

• blueberries
• light brown sugar
• water
• lemon juice
• vanilla extract

for the iced latte:

• ice
• double espresso images
• milk

blueberry chilly foam:

• blueberry syrup
• heavy cream
• milk

Make The Do-it-yourself Blueberry Syrup:

In a saucepan, measure and add 1 cup blueberries with 1 cup light brown sugar.

Pour in  1 cup water.

And squeeze throughout the juice of 1/2 a lemon.

Stir and convey to a boil.

As quickly because it’s boiling, reduce the heat to medium-low and simmer for 8 to 10 minutes.

Allow the blueberry mixture to relax totally.

Your can velocity this course of up by together with ice and chilly water to a giant bowl (about 1/3 to 1/2 method relying) and setting the pan inside. In no way add scorching liquids to a blender.

As quickly as cooled, change the blueberry mixture to a small/personal blender. Add in 1 teaspoon vanilla extract.

Protected the lid and puree until straightforward.

Place a mesh strainer over a 16 ounce jar or container with a superb changing into lid, and pour the blueberry syrup by way of the strainer.

Now you’ll have do-it-yourself blueberry syrup!

Make the Iced Blueberry Latte:

Fill a glass or jar with ice.

Pour in 2 to 4 tablespoons blueberry syrup, or to fashion.

Add about 2/3 cup of milk (of your choice) type of to your want.

Pour over a double shot of espresso.

SO PRETTY!

Make The Chilly Foam:

In a frother or in a cup or bowl (if using a hand frother) add 3 tablespoons heavy cream, 2 tablespoon full milk and 1 tablespoon blueberry syrup.

Protected the lid and course of (on chilly setting if using a frother) until thick and creamy.

Pour the blueberry chilly foam on prime of your iced blueberry latte!

That’s it!

Sit back. Sip. Repeat.

Benefit from! And while you give this Iced Blueberry Latte recipe a try, let me know! Snap {a photograph} and tag me on twitter or instagram!