Korma Sauce – Sandhya’s Kitchen


What is Korma?

Korma (or qorma) is a popular dish that comes from the Indian subcontinent. It’s usually made with meat or vegetables cooked slowly in a mix of yogurt, water or stock, and spices.

Our version is a little different from the traditional—it’s completely vegan. We use coconut milk instead of cream or yogurt, which gives it that same luxurious texture but keeps it dairy-free. It’s rich, flavourful, and tastes just like the korma you’d get from your favourite curry house here in the UK.



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