Loaded Burger Bowls – Merely Scratch


In these Loaded Burger Bowls, seasoned cooked floor beef, crispy bacon, French fries and cheddar cheese, plus a plethora of toppings sits on high of a mattress of chopped romaine and is drizzled with an excellent easy selfmade thousand island dressing.

I like my burger bowls how I like my burgers. Loaded.

My favourite option to take pleasure in a burger is topped with bacon, lettuce, tomato, cheese (obvi), avocado and dill pickles. Bonus factors if there’s fries on the facet, and in that case, I put them on my burger as properly. In the event you’ve ever put a hash brown patty on a breakfast sandwich, you’re my sort of folks. Burger bowls aren’t a brand new idea, nevertheless let this be a reminder that when it’s too sizzling to grill exterior, you may nonetheless take pleasure in all of the parts of a burger however in a bowl.

Let’s make a loaded burger bowl, we could?

To Make These Loaded Burger Bowls You Will Want:

  • bacon – I like to make use of heart minimize bacon.
  • french fries or waffle fries (common or candy potato) – Or make selfmade French fries.
  • olive oil sprayOr avocado oil spray.
  • floor beefCan even substitute with floor rooster or turkey.
  • all-purpose season saltJust like Lawry’s seasoning.
  • romaineThe bottom to the burger bowls.
  • cherry tomatoesOr use grape tomatoes.
  • crimson onionFor skinny slices, slice on a mandoline.
  • dill picklesSliced or diced.
  • avocadoProvides creaminess to the burger bowl.
  • sharp cheddar cheese Lends distinct cheddar taste.
  • thousand island dressingSelfmade or store-bought.

Begin The Bacon:

In a ten or 12-inch skillet, cook dinner 8 strips of bacon till crispy. As soon as cooked, switch to a paper towel lined plate to chill, then chop.

Put together the Fries:

Preheat your oven to 425°F or (220°C).

When you’re cooking the bacon, preheat your oven, line 2 rimmed baking sheets with parchment and evenly spray with olive oil spray. Organize 1 (20 ounce bag or there about) of French/waffle fries among the many 2 pans. You may completely make selfmade French fries if you need, however typically it’s all about what’s best.

Bake based on package deal instructions, about 20 minutes. Take away and let cool.

Make The Beef Combination:

As soon as your bacon is cooked, take away and discard bacon fats (or reserve it for an additional objective) and wipe out the pan with paper towel. Add 1 pound floor beef to the skillet. Use a spatula to interrupt up the meat whereas persevering with to brown till totally cooked and not pink.

As soon as totally cooked, season with 1 teaspoon all-purpose seasoning and stir to include.

Switch the seasoned beef combination to a clear bowl and let cool whilst you prep any remaining elements.

Chop 1 massive head of romaine and wash and spin-dry. I prep a number of the elements whereas the fries are within the oven or the meat is browning.

Divide lettuce amongst bowls and high every bowl with some beef combination, fries, chopped bacon, shredded cheddar cheese, sliced pickles, thinly sliced crimson onions, halved cherry tomatoes and sliced ripe avocado.

Drizzle every bowl with 3 tablespoons thousand island dressing.

Season with just a little freshly floor black pepper if desired.

And thats it!

Seize a fork and a beer maybe and dig in. Get pleasure from!

Get pleasure from! And for those who give this recipe a strive, let me know! Snap a photograph and tag me on twitter or instagram!

Yield: 4 servings

Loaded Burger Bowl

In these Loaded Burger Bowls, seasoned cooked floor beef, crispy bacon, French fries and cheddar cheese, plus a plethora of toppings sits on high of a mattress of chopped romaine and is drizzled with an excellent easy selfmade thousand island dressing.

  • 8 strips heart minimize bacon
  • 1 bag waffle fries
  • olive oil spray
  • 1 pound floor beef
  • 1 teaspoon all-purpose seasoning salt
  • 1 massive head romaine lettuce
  • 4 ounces sharp cheddar cheese, shredded
  • 2 to 4 dill pickles, sliced
  • 1/2 small crimson onion
  • 2/3 cup cherry tomato halves
  • 3/4 cup selfmade thousand island dressing
  • In a ten or 12-inch skillet, cook dinner 8 strips of bacon till crispy. As soon as cooked, switch to a paper towel lined plate to chill, then chop.

  • Preheat your oven to 425°F or (220°C).When you’re cooking the bacon, preheat your oven, line 2 rimmed baking sheets with parchment and evenly spray with olive oil spray. Organize 1 (20 ounce bag or there about) of French/waffle fries.Bake based on package deal instructions, about 20 minutes. Take away and let cool.
  • As soon as your bacon is cooked, take away and discard bacon fats (or reserve it) and wipe out the pan with paper towel. Add 1 pound floor beef to the skillet. Use a spatula to interrupt up the meat whereas persevering with to brown till totally cooked and not pink. As soon as totally cooked, season with 1 teaspoon all-purpose seasoning and stir to include.Switch the seasoned beef combination to a clear bowl and let cool whilst you prep any remaining elements.
  • In the meantime, chop 1 massive head of romaine and wash and spin-dry. I prep a number of the elements whereas the fries are within the oven or the meat is browning, nevertheless you are able to do this whereas the meat combination cools.

  • Divide lettuce amongst bowls and high every bowl with some beef combination, fries, chopped bacon, shredded cheddar cheese, sliced pickles, thinly sliced crimson onions, halved cherry tomatoes and sliced ripe avocado.

  • Drizzle every bowl with 3 tablespoons thousand island dressing and season freshly floor black pepper.

Diet Disclaimer: All data offered on this website is meant for informational functions solely. I’m not a licensed nutritionist and any dietary data shared on SimplyScratch.com ought to solely be used as a normal guideline.

Serving: 1bowl, Energy: 67kcal, Carbohydrates: 3g, Protein: 1g, Fats: 5g, Saturated Fats: 1g, Polyunsaturated Fats: 3g, Monounsaturated Fats: 1g, Trans Fats: 0.01g, Ldl cholesterol: 3mg, Sodium: 151mg, Potassium: 27mg, Fiber: 0.2g, Sugar: 2g, Vitamin A: 16IU, Vitamin C: 1mg, Calcium: 12mg, Iron: 1mg

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