Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science


Price: $29.95 - $14.98
(as of Aug 14, 2025 13:01:16 UTC – Details)


Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too—learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-step shots guide you through everything you need to know. A section on grilling essentials covers the pros and cons of gas and charcoal grills and which might be right for you, as well as the tools you’ll use with them— such as grill brushes, tongs, vegetable baskets, and wood chips and chunks.

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Publisher ‏ : ‎ America’s Test Kitchen
Publication date ‏ : ‎ April 26, 2016
Language ‏ : ‎ English
Print length ‏ : ‎ 454 pages
ISBN-10 ‏ : ‎ 1940352541
ISBN-13 ‏ : ‎ 978-1940352541
Item Weight ‏ : ‎ 2.99 pounds
Dimensions ‏ : ‎ 8.5 x 1 x 10 inches
Best Sellers Rank: #115,690 in Books (See Top 100 in Books) #64 in Meat Cooking #118 in Seasonal Cooking (Books) #124 in Barbecuing & Grilling
Customer Reviews: 4.8 4.8 out of 5 stars 532 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) ); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

Customers say

Customers find this grilling guide informative and easy to follow, particularly appreciating its inclusion of instructions for gas grills. The cookbook features nice pictures and presents great recipes, with one customer highlighting the fantastic spice rubs. Customers consider it a good investment and a great gift option.

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