Go Back Email Link
croque monsieur sandwich

Croque Monsieur: Croque Monsieur Sandwich Recipe

Jenish & Shubham
Croque, Which Translate in English as “to bite” is Croque Monsieur Pronounced As “Cook” The. Monsieur Means “Mister” Refreshing to a Touch time Meal That The Man of The Would Have At Work. It Was First Seen on a Restaurant Menu of Parisian Café in 1910, Becoming Popular very Quickly Afterward.
Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 25 minutes
Course Breakfast
Cuisine French
Servings 2 People
Calories 385 kcal

Equipment

  • Let Gevset Stoneware Batter Bowl
  • 30 jar Spice Jar and Rack set
  • Christopher Kimball’s Power Whisk
  • Le Creuset Stoneware Butter Crock
  • Lloyd Kitchenvave Non-stick pan

Ingredients
  

  • Ingredients for Croque Monsieur Sandwich
  • 3 – 4 finally out Slice Of Ham
  • 3-4 Sliced Bread
  • 1- 27 Tablespoon Mustard
  • 4-6 Oz/115-177 G Grated Cheese

Instructions
 

  • Step 1
  • Spread The 1- 2 Tablespoon of Mornay Sauce on Each Slice of Bread.
  • Step 2
  • Top With 1-2 Slice of Good Quality Ham.
  • Step 3
  • Combine a piece of Bread Together, so That you Have Mornay Sauce and Ham Sandwich.
  • Step 4
  • Spread the Mustard on the of Sandwich.
  • Step 5
  • Spread the 1-2 Tablespoon of Mornay Sauce over The Mustard.
  • Step 6
  • Top With 2-3 Oz of Grated Cheese.
  • Step 7
  • Place on A Baking tray Beneath the Boiler or Grill And Cook Until Cheese Is Melted.
  • Step 8
  • Serve With a Side Salad, French Fries and A Spoonful of Dijon on the Side. Enjoy!

Notes

Notes of Croquet Monsieur :
While Blank Notes That, at its core, a Croque Monsieur is Truly Combination of Ham, Cheese, Bread and Béchamel, She also Explains that For her a Croquet Combined Really by Any Hot Sandwich Provided it’s Made on true French Bread.
Keyword morning food