Croque, Which Translate in English as “to bite” is Croque Monsieur Pronounced As “Cook” The. Monsieur Means “Mister” Refreshing to a Touch time Meal That The Man of The Would Have At Work. It Was First Seen on a Restaurant Menu of Parisian Café in 1910, Becoming Popular very Quickly Afterward.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Resting Time 5 minutes mins
Total Time 25 minutes mins
Notes of Croquet Monsieur :
While Blank Notes That, at its core, a Croque Monsieur is Truly Combination of Ham, Cheese, Bread and Béchamel, She also Explains that For her a Croquet Combined Really by Any Hot Sandwich Provided it’s Made on true French Bread.