Caramel Cheetos are a sweet and salty snackable take care of! Hundreds like caramel corn, nevertheless with a fragile cheesiness from the Cheetos that is reminiscent of Chicago-style popcorn!
Do you have to love sweet and salty snacks make certain that to try my Salted Caramel Corn. Its the easiest recipe!!
Table of Contents
Caramel Cheetos (Certain, Truly): The Sweet and Salty Snack You Under no circumstances Knew You Needed
So let’s get weird for a second. You acknowledge that second everytime you’re consuming one factor salty and your thoughts merely is conscious of it’s missing a little bit bit sweetness? Enter: Caramel Cheetos.
No, I haven’t misplaced my ideas. And no, this isn’t some cruel snack joke. Caramel-coated Cheetos are the ultimate phrase snack mashup that brings collectively that nostalgic cheesy crunch with a buttery, sweet caramel glaze that hits every craving discover in your physique like a symphony of style.
What Are Caramel Cheetos?
Assume Chicago-style popcorn, that delicious mixture of cheddar popcorn and caramel corn you get at Garrett’s, meets Cheetos,. These aren’t your conventional cheese dusted snacks — as a substitute, we’re talking a few caramel shell coating each puff to golden, shiny perfection. It’s a little bit bit sweet, a little bit bit salty, and 100% can have you ever craving additional.
And the easiest half? You solely need a lot of parts to make them at dwelling (additional on that in a second).
Why You’ll Love This Snack
Along with the reality that they are primarily probably the most unexpectedly delicious issue to ever happen to your snack drawer, proper right here’s why you need to make Caramel Cheetos ASAP:
- Sweet + salty combo that hits all the suitable notes. It’s hundreds like my Puffed Caramel Corn (iykyk)
- Crunchy texture that retains you reaching for “just one additional.”
- Good for occasions, sport days, or Netflix nights.
- It’s the weird snack flex your people gained’t see coming.
Substances You’ll Need
Be sure to scroll to the recipe card on the bottom for the whole ingredient document and recipe, nevertheless let’s break it down precise quick:
- 1 “family dimension” bag of crunchy Cheetos
- 1 cup delicate brown sugar
- 1/2 cup salted butter
- 1/2 cup delicate corn syrup
- Flaked Sea Salt
Ideas When Making Selfmade Caramel Cheetos
- The prep for that’s mega quick, nevertheless it ought to take about 65 – 75 minutes inside the oven. Don’t attempt to velocity up the baking time by baking on the subsequent temp or not letting it go the whole time. You want the Cheetos to be crunchy, not chewy!
- Be sure to stir every quarter-hour! It should guarantee that the Cheetos don’t get too clumped collectively and bake evenly!
- Don’t skimp on the flaked sea salt! I wish to make use of Maldon salt and get it in enormous containers on Amazon. You may suppose the Cheetos will be salty ample, nevertheless I really feel you positively need in order so as to add additional to steadiness the sweetness from the caramel sauce!
- Truly attempt to break apart the clumps! I try this whereas I stir it every quarter-hour and notably as soon as I take it out of the oven on the end! As quickly because it’s cooled it’s possible you’ll nonetheless break them apart nonetheless it’s extra sturdy to do and the Cheetos end up breaking!
Final Concepts
It’s possible you’ll get some humorous seems to be like everytime you inform people you made Caramel Cheetos, nevertheless perception me — one chew they normally’ll get it. It’s the type of snack that makes you’re feeling like a mad snack scientist (in one of many easiest methods).
So go ahead, lean into the weird. And when your people ask what on earth they merely devoured by the handful, it’s possible you’ll proudly say: Caramel. Cheetos.
Description
These simple sweet/salty caramel cheetos are incredib;y simple and really good and fully snackable!
- 1 (15- ounce) “family dimension” bag Cheetos
- 1/2 cup salted butter
- 1 cup delicate corn syrup
- 1 cup delicate brown sugar
- flaked sea salt
- Preheat oven to 250°F. Line a big sheet pan (21″ x 15″ x 1″) with parchment paper. Put apart.
- Empty the bag of Cheetos into a giant bowl. Put apart.
- In a medium saucepan combine the butter, corn syrup, and sugar over medium heat, stirring steadily. Carry the mixture to a boil, and boil for 1 minute with out stirring.
- Immediately pour the sauce on excessive of the Cheetos and stir to coat totally. Unfold the Cheetos on the prepared sheet pan in a single layer.
- Bake for 65 – 75 minutes, stirring every quarter-hour.
- Take away the pan from the oven and sprinkle generously with flaked sea salt. Allow the Cheetos to relax after which break apart big clumps.
Notes
Retailer airtight at room temperature for as a lot as 5 days.
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I am a food blogger. I search for recipes and write to my blog. we have a small team of two people.
My Name is Shubham Patel And My partner name is Jenish Pateliya. we both work on this website.